About

Hi there, I’m Rosie. 22 years old. Photographer, cook, eater.

I love food (making it and eating it) and when I was introduced to food photography in 2014 I fell in love with that too.

At the start of 2015 I started eating based on the low-carb-high-fat diet (LCHF) to help combat some long term health problems, and after the first week I haven’t looked back.

Initially I was super sceptical about changing what I ate and thought I would miss the staples of my diet such as potatoes, rice and pasta, but in reality I have been utterly converted – heck, any diet that lets you eat bacon is fine with me!!

I’ve been a photographer for quite some time (mostly photographing people) so I decided to combine my new found passion for LCHF food and my immense enjoyment of food photography to create this food blog.

Here you’ll find the recipes that get me excited, paired with photos that are designed to make you drool.

This is Fare to Devour – food that is good for you and basically sits there saying “Eat me”!

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